Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce

Hello everybody, it is Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few ingredients. You can cook Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce using 9 ingredients and 5 steps. Here is how you cook that.

I like sliced and crispy-fried lotus roots.
By adding the meat I made an easy rice bowl.

Use very little sesame oil (because the pork belly releases a lot of fat).
You can use doubanjiang paste instead of gochujang paste or use only yakiniku sauce. Recipe by bobitin

Ingredients and spices that need to be Get to make Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce:

1. 1 serving Plain cooked rice
2. 100 grams Pork belly (thinly sliced)
3. 80 grams Lotus root
4. 1 dash Sesame oil
5. 1 Salt and pepper
6. 3 tbsp ＊Yakiniku (Japanese BBQ) sauce
7. 1 tsp ＊Gochujang
8. 1 Poached or soft-set egg (optional)
9. 1 as required Easy melting cheese for pizza (optional)

Steps to make to make Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce

1. Peel the lotus root and slice thinly (a slicer is easier). Cut the pork into bite sizes and season with salt and pepper.
2. Heat sesame oil and fry the meat and lotus root. When cooked through, add the ＊ ingredients and stir well.
3. Turn the heat off and add shredded cheese to melt in residual heat.
4. Transfer on the rice in a serving dish. Place a soft poached egg on top if you like.
5. You don't have to make a rice bowl! Feel free to serve it as it is. In this case, reduce the quantity of sauce.

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So that's going to wrap this up with this special food Easiest Way to Make Super Quick Homemade Crispy Lotus Roots and Pork Belly Rice Bowl with Yakiniku Sauce. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!