Mushroom Penne Pasta
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Mushroom Penne Pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Mushroom Penne Pasta is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. Mushroom Penne Pasta is something which I have loved my entire life.
Many things affect the quality of taste from Mushroom Penne Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mushroom Penne Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mushroom Penne Pasta is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mushroom Penne Pasta estimated approx 1 hour approx.
To begin with this recipe, we must first prepare a few ingredients. You can have Mushroom Penne Pasta using 21 ingredients and 5 steps. Here is how you cook it.
#ATW
Ingredients and spices that need to be Make ready to make Mushroom Penne Pasta:
- 1 1/2 cups of penne pasta
- 4-5 chopped mushrooms
- as required Some broccoli flowerets
- as required Red and yellow bell pepper, sliced
- as required Chopped green chillies
- 1 medium-sized chopped onion
- 4-5 chopped green/black olives
- 4-5 chopped garlic cloves
- 2 tbsp vinegar
- 1 tbsp green chilli sauce
- 1 tbsp tomato sauce
- to taste Salt
- as required Oil,
- 2 tsp sugar
- 1/2 tsp pepper powder
- 2 tsp chilli flakes
- 1 tsp oregano flakes
- 1 tsp ginger-garlic powder
- as required Some chopped cilantro (optional)
- as required Shredded mozzarella cheese (optional)
- as per need Water for boiling pastas
Steps to make to make Mushroom Penne Pasta
- First take enough water. Let it come to a boil, then add some salt and add a tsp of oil in it. Give it a mix then add the pastas in it. Mix it once again. Now let the pastas boil till 90 percent then strain them over a strainer; pour a glass of cold water over it and sprinkle a tsp of oil and coat it well with the pastas. By doing so, won't make the pastas stick to each other.

- Now heat a pan, add a tbsp of oil in it. Then add chopped garlic and let it fry on a low flame until the raw smell of the garlic goes off. Now add broccoli, chopped mushrooms and chopped green chillies and mix it. Let them cook for about a minute.


- Then add rest of the veggies like sliced red and yellow bell pepper. Now give everything a good mix. Now saute all the veggies for about 2 to 3 minutes.



- Now add the boiled pastas in it, then add some chopped green olives, some chilli flakes, some oregano herbs, some salt, some sugar, some pepper powder, some vinegar, green chilli sauce and some tomato ketchup. Now give everything a good mix. Finally add some chopped cilantro and give it a final toss.



- Serve it on a serving plate. Sprinkle some shredded mozzarella cheese over it and microwave it for about a minute. Then you can enjoy this cheesy mushroom penne pasta.


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So that's going to wrap it up with this exceptional food Recipe of Homemade Mushroom Penne Pasta. Thank you very much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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