Jini Dosa

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Jini Dosa. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Jini Dosa is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions every day. Jini Dosa is something which I have loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Jini Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jini Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jini Dosa is 2 serve. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jini Dosa estimated approx 3-5 min.

To begin with this recipe, we must first prepare a few ingredients. You can have Jini Dosa using 11 ingredients and 2 steps. Here is how you can achieve that.

#wdc #WDC you eat many dosa but this dosa I very love because it's mini size and name is jini dosa . Yeah! My mom's love spread in this dosa. She cook it when my results come, at first she give me a byte than after ask my results. She always says you become pass Or fail doesn't matter but your mom prepare your jini dosa always in your results day . Love you mom, I dedicated to this only for my mother, super chef.

Ingredients and spices that need to be Prepare to make Jini Dosa:

1. 1/2 cup dosa batter
2. 1 tsp butter
3. 2 tbsp onion (finely chopped)
4. 2 tbsp cabbage (finely chopped)
5. 2 tbsp capsicum (finely chopped)
6. 1/2 tsp schezwan sauce
7. 2 tsp tomato sauce
8. 1/4 tsp pav bhaji masala
9. pinch salt
10. 2 tbsp mozzarella cheese / cheddar cheese (grated)
11. 2 tbsp spring onion (chopped)

Steps to make to make Jini Dosa

1. Firstly, pour a ladle full of dosa batter on hot tawa and spread gently.
   simmer for a minute, allowing dosa to cook.
   now rub butter evenly keeping the flame on low.further add 2 tbsp onion, 2 tbsp cabbage and 2 tbsp capsicum.
   also add ½ tsp schezwan sauce, 2 tsp tomato sauce, ¼ tsp pav bhaji masala, 1 tsp butter and pinch salt.mix well and spread the stuffing covering the entire dosa.
2. Cut the dosa into thin strips using a pizza cutter or sharp knife.further grate 2 tbsp mozzarella cheese / cheddar cheese uniformly.simmer till the dosa turns crisp and cheese melts completely.
   scrape the dosa strips and roll tight.finally, serve jini dosa topped with more cheese and spring onion.

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Favorite Jini Dosa. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!