Paneer chilli dosa

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Paneer chilli dosa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Paneer chilli dosa is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Paneer chilli dosa is something which I've loved my entire life.

Many things affect the quality of taste from Paneer chilli dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer chilli dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Paneer chilli dosa is 8servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Paneer chilli dosa estimated approx 30minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Paneer chilli dosa using 15 ingredients and 4 steps. Here is how you can achieve that.

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This is a must try fusion recipe where dosa is filled with spicy and flavorful paneer chilli ...

Ingredients and spices that need to be Make ready to make Paneer chilli dosa:

1. 4 cup dosa batter
2. 2 tbsp oil
3. 2 tbsp butter
4. 1 cup chopped paneer
5. 1 cup chopped cabbage
6. 1/2 cup chopped capsicum
7. 1/2 cup chopped onion
8. 1/4 cup chopped tomatoes
9. to taste Salt
10. 2 tbsp chopped green onions
11. 1 tbsp chopped garlic
12. 1 tbsp tomato sauce
13. 1 tsp soya sauce
14. 1 tsp red chilli powder
15. 1/2 tsp black pepper powder

Steps to make to make Paneer chilli dosa

1. Heat oil in kadhai, add garlic followed by onion and other chopped vegetables saute and then add paneer and green onions
2. Now add salt,both sauce, black pepper, red chilli and mix it paneer chilli filling is ready.
3. Make a dosa on non-stick tawa with half cup dosa batter
4. Apply some butter, add filling and fold it.Serve with garlic chutney.

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So that's going to wrap it up with this special food Recipe of Homemade Paneer chilli dosa. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!