Chicken Parmesan Stuffed Shells
Hey everyone, it's Jim, welcome to my recipe site. Today, we're going to make a special dish, Chicken Parmesan Stuffed Shells. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Parmesan Stuffed Shells is one of the most popular of current trending foods in the world. It is easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Chicken Parmesan Stuffed Shells is something that I've loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Chicken Parmesan Stuffed Shells, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Parmesan Stuffed Shells delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Parmesan Stuffed Shells is 4 to 6 svgs.. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Chicken Parmesan Stuffed Shells using 9 ingredients and 10 steps. Here is how you cook that.
Easy version of chicken parmesan stuffed into jumbo pasta shells.
Ingredients and spices that need to be Take to make Chicken Parmesan Stuffed Shells:
- 1 box jumbo pasta shells
- 4 frozen breaded chicken patties
- 1 jar spaghetti sauce
- 15 oz. ricotta cheese
- 1 (7.5 oz.) container Chive & Onion Cream Cheese Spread
- 1 egg
- 1/2 cup grated parmesan cheese
- Seasonings: pepper, Italian sng., basil, oregano, garlic powder
- 2 cups shredded mozzarella cheese
Steps to make to make Chicken Parmesan Stuffed Shells
- Preheat oven to 400 degrees. Cook frozen chicken patties for 20 min flipping halfway through. Remove from oven to cool before chopping into bite size pieces.



- Meanwhile, cook pasta as directed on package. Once cooked, drain in strainer and rinse with cool water. Set aside.


- In a medium bowl, combine ricotta cheese, cream cheese spread, parmesan cheese, egg and seasonings of choice until well combined.



- Grease a 9x13 dish and spread half of the jar of spaghetti sauce in bottom.

- Fill shells with spoonful of cheese mixture and place in dish.

- Press chicken pieces into shells.

- Top with remaining spaghetti sauce.

- Top with mozzarella cheese.

- Bake for 20 minutes or until hot and bubbly.

- Enjoy!

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Chicken Parmesan Stuffed Shells. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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